In case you didn't catch on, I was away on vacation.
After a steady diet of lunch meat, white bread, and chocolate chips, I'm so so SO ready to pick up my next CSA basket on Thursday--and possibly poop again someday.
Right now, I'm grateful for my freezer and the fifty pounds of blanched kale that will get me through to pick-up day. I also have a couple of eggplant and squash from my mom and dad's garden, some CSA onions in the fridge, and a few heads of CSA garlic--so stay tuned for something fibrous tonight.
This week, I hope Long Meadow Farm grows some peaches, some tomatoes, and some pints on Coffee Heath Bar Crunch Ice Cream.
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